Creamy Roasted Red Pepper Dip
Rated 5.0 stars by 1 users
Category
Appetizer
Looking for an easy, flavorful dip that’s perfect for snacking or entertaining? This Creamy Roasted Pepper Dip combines smoky-sweet roasted peppers with nutty tahini, fresh lemon juice, and warm spices for a silky, savory spread that pairs beautifully with Vandy Crisps Original. It’s quick to make, wholesome, and guaranteed to impress at any gathering.

Ingredients
For the dip
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1 cup roasted peppers
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2/3 cup tahini
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1 tbsp lemon juice
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1 garlic clove, minced
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½ tsp salt
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½ tsp paprika
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¼ tsp cumin
For garnish
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Sesame seeds
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Crushed red pepper flakes
For serving
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Vandy Crisps Original
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Fresh crudités
Directions
Add the roasted peppers, tahini, lemon juice, garlic, salt, paprika, and cumin to a food processor.
Blend until smooth and creamy.
Transfer to a serving bowl and garnish with sesame seeds and a sprinkle of crushed red pepper flakes.
Serve with Vandy Crisps and fresh veggies for dipping.
Recipe Note
This dip can be made ahead and stored in the fridge for up to 3 days—perfect for meal prep or hosting.