Roasted Red Pepper Dip

Ancient Crunch

Category

Appetizer

Looking for an easy, flavorful dip that’s perfect for snacking or entertaining? This Creamy Roasted Pepper Dip combines smoky-sweet roasted peppers with nutty tahini, fresh lemon juice, and warm spices for a silky, savory spread that pairs beautifully with Vandy Crisps Original. It’s quick to make, wholesome, and guaranteed to impress at any gathering.

Roasted Red Pepper Dip

Ingredients

    For the dip

    • 1 cup roasted peppers
    • 2/3 cup tahini
    • 1 tbsp lemon juice
    • 1 garlic clove, minced
    • ½ tsp salt
    • ½ tsp paprika
    • ¼ tsp cumin

    For garnish

    • Sesame seeds
    • Crushed red pepper flakes

    For serving

    • Vandy Crisps Original
    • Fresh crudités

    Directions

    1. Add the roasted peppers, tahini, lemon juice, garlic, salt, paprika, and cumin to a food processor.

    2. Blend until smooth and creamy.

    3. Transfer to a serving bowl and garnish with sesame seeds and a sprinkle of crushed red pepper flakes.

    4. Serve with Vandy Crisps and fresh veggies for dipping.
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